Requirements • Previous barista experience is required • Strong knowledge of coffee preparation, beverage quality, and customer service • Experience in managing daily operations and cash flow • Basic software knowledge • Ability to handle staff scheduling and logistics management • Strong leadership, organizational, and communication skills • Must be able to join immediately Responsibilities • Prepare and serve coffee and beverages according to standards • Ensure excellent guest service and customer satisfaction • Manage daily café operations smoothly • Monitor cash flow and maintain transaction accuracy • Handle staff scheduling and operational coordination • Maintain cleanliness, hygiene, and product quality • Support stock control and logistics management