Key Responsibilities: • Wash dishes, glassware, and kitchen equipment. • Keep the kitchen floor and work areas clean and organized. • Assist kitchen staff with preparation when needed. Qualifications & Requirements: • Education: Basic literacy. • Experience: Prior experience in a hotel or restaurant kitchen is preferred. • Attributes: Diligent, physically fit, and able to work in a fast-paced environment. Salary & Benefits: • Salary: Negotiable. • Benefits: Free accommodation, food, and other benefits as per company policy. Application Process: Interested candidates are requested to send their updated CV via WhatsApp.