Key Responsibilities: • Provide high-quality food serving and attentive guest support. • Perform table setup and maintain high standards of cleanliness in the dining area. • Greet guests warmly and assist with menu recommendations and order taking. • Ensure efficient communication between the dining area and the kitchen. • Maintain a professional, polite, and active demeanor throughout the shift. • Handle guest queries and ensure a pleasant dining experience. Qualifications & Requirements: • Experience: Senior Waiter: 2–3 years of relevant experience in a restaurant setting. Junior Waiter: Previous experience is preferred, but freshers with a positive attitude are welcome to apply. • Skills: Strong communication skills, polite behavior, and a hardworking attitude. • Traits: Must be well-presented, energetic, and passionate about hospitality. • Flexibility: Willingness to work in a fast-paced environment and flexible shifts. Salary & Benefits: • Salary: Negotiable (based on experience and position). • Benefits: Competitive compensation, professional work environment, and staff meals. Application Process: Interested candidates are requested to send their updated CV via WhatsApp.