We are looking for a passionate and dedicated Commis I to join our kitchen team in Cox’s Bazar. Job Responsibilities: Assist in daily kitchen operations and food preparation Support senior chefs in preparing and presenting dishes Maintain food quality, hygiene, and kitchen cleanliness Follow recipes, portion control, and food safety standards Work as part of a professional kitchen team Requirements: Passionate about food and cooking Willing to work with a great and energetic team Ready to take the next career opportunity in Cox’s Bazar Previous kitchen experience will be an advantage Hardworking, disciplined, and eager to learn